Caramel Apple Pizza (Print Version)

# Ingredients:

→ Base

01 - 1 Pillsbury Pizza Crust (or other refrigerated/homemade pizza crust)
02 - 1 tablespoon brown sugar

→ Toppings

03 - 1 cup caramel sauce or Dulce de Leche spread
04 - 1 can (540ml) apple pie filling
05 - Whipped cream (optional, for serving)

# Instructions:

01 - Preheat oven to 400°F. Grease a pizza pan.
02 - Spread pizza dough on prepared pan and sprinkle with brown sugar.
03 - Bake for 15 minutes or until crust is golden brown.
04 - While hot, carefully spread caramel sauce or Dulce de Leche over crust, leaving a border around the edge. Top with apple pie filling.
05 - Add optional whipped cream before serving. Store leftovers in refrigerator.

# Notes:

01 - Can use homemade or store-bought pizza crust
02 - Best served fresh while warm
03 - Leftovers should be refrigerated

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