Kitchen Basics & Cooking Fundamentals

This easy homemade almond milk is naturally dairy-free, preservative-free, and has a fresh, creamy taste that store-bought versions can't match.

These Lemon Roasted Potatoes combine zesty citrus with herbs for crispy-outside, tender-inside potato wedges that elevate any meal with Mediterranean flair.

This traditional German Cucumber Salad (Gurkensalat) combines crisp cucumbers and onions with a creamy dressing for a refreshing and simple side dish.

This Roasted Salsa features broiled tomatoes, jalapeños, onions, and garlic blended with fresh cilantro for a deeply flavorful homemade dip that's ready in 30 minutes.

This rich and creamy homemade Caesar Dressing uses simple ingredients for authentic flavor in just 10 minutes - perfect for making restaurant-quality salads at home.

This bright and herbaceous Basil Vinaigrette takes just 5 minutes to make and is incredibly versatile - use it as a salad dressing or sauce for proteins and vegetables.

This Cowboy Butter Ranch Dressing blends creamy ranch with rich melted butter and a hint of heat for a versatile sauce that elevates salads, veggies, and grilled meats.

This homemade mozzarella recipe transforms simple ingredients into fresh, stretchy cheese in just 35 minutes, perfect for elevating pizzas, salads, and appetizers.

A foolproof method for preparing tender, juicy poached chicken breasts, served with a light lemon parsley sauce - perfect for countless meal applications.

A creamy, smooth Whipped Eggplant Dip inspired by Santa Monica's Elephanté restaurant, perfect for serving with warm pita or fresh vegetables.

Transform fresh cherry tomatoes into a delicious side dish with this simple roasting method. Perfect for pasta, salads, or as a standalone dish.

Discover how to make perfectly golden and crispy roasted sweet potatoes with just a few simple ingredients for a delicious side dish.